Wedding Budgets- Having a GREAT Party Within Your Means!

(Photography by "Heisel Photo")

WEDDING BUDGETS 2009 – Doing it with less!

Contact Savory Cuisines Catering

to have THE Wedding of 2009!

We all want to have it all, but knowing a few tricks of the trade can definitely help when you are trying to put all the plans in place for your special day! Savory Cuisines specializes in parties, and wants you to know anything is possible. We work with every budget, every customer, and will make sure that you are impressed from start to finish with our professionalism, reputation, and ability to make your event flawless!

TOP 5 TIPS from Savory Cuisines for SAVING $$$ On Your Wedding:

1. Know where your budget should be. Map it out before looking at vendors, so that you know where you are headed! With in house chefs to customize every menu, a tenured staff, and a wedding planner to help you get through the day of activities, Savory Cuisines can help you have a PARTY, and keeping it in budget all at the same time!

2. Having a BIG wedding is great, but know that weddings usually end up costing around $100 per person, or more, once you factor all the costs in! So instead of cutting corners with important factors, such as catering, music, and photography, take a look at your guest list first. Cutting down 20 people could save you a few thousand dollars!

3. There is no reason that a Buffet Dinner shouldn’t be as nice as a Sit Down Plated Dinner. But it’s all about who you hire. Check out

www.savorycuisines.com, a Boulder Catering Company specializing in making every budget manageable and elegant!

4. Cake or dessert? Everyone likes a little sweet at the end of an evening, but changing the way wedding dessert is done can cut down on costs! Speak with your pastry chef, and see what options there are, you’ll be amazed!

5. Savory Cuisines specializes in freshly brewed iced teas. We experiment every week to make sure we are coming up with new ways to impress customers, and sell healthy beverages, using local teas and fruits! Instead of having a full bar, use our teas to have a signature cocktail! It will WOW your guests, and be more affordable.

Contact Savory Cuisines at savorycuisines@yahoo.com or 303.543.7767 for a quote now!

We work with farmers to bring you the freshest ingredients

Catering with local ingredients

Savory Cuisines Brings Fresh to Boulder Catering

Did you know that Savory Cuisines works with local farmers in the Boulder area to make sure that the freshest ingredients are used for your special event?

At Abbodanza Farms, one of Savory Cuisines main resources for fresh fruits & vegetables, their philosophy is to provide farm fresh, nutrient dense food to the Boulder Community year round. "The fields of Abbodanza Farms, located in North Boulder, are part of an 80 acre centennial homestead which has NEVER been treated with chemicals."

So next time you are looking for fresh, quality, and the BEST Catering in Boulder, give Savory Cuisines Catering a call! We’ll give you a reason to never want to cook for another party you hold, and relax instead! Let us do the work for you. We are the BEST and we will live up to it.

Savory Cuisines Leads Boulder in Green Catering

Savory Cuisines is one of the leading companies, here in Boulder, who is working to make the catering industry more sustainable and eco-friendly. We’ve been coordinating ZERO WASTE events with Eco-Cycle and Green Girl Recycling for the last year and have been tremendously successful.

More and more clients, especially those who cater several times a day, are requesting compostable and biodegradable products. Using real plates and silverware is the most sustainable way to serve your guests, but if paper and plastic is needed, use compostable and biodegradable products.

Proud to be an eco-caterer in Boulder

Catering clients are inquiring into our at-home business recycling procedures and seem to be making decisions based on these factors. Those who are interested are more than willing to pay the few extra dollars it takes to ensure they minimize their impact on the world.

We feel this new wave of catering is the future of our industry and are very excited to be on the forefront of the movement. If you are interested in learning more about environmentally conscious event planning please contact us at 303-543-7767.